Cooking a turkey is a popular Thanksgiving tradition. This guide will walk you through how to cook a turkey using the 20 minutes per pound rule.
How To Cook A Turkey 20 Minutes Per Pound
Cooking a turkey at home can seem like a daunting task, but if you follow these simple tips, you’ll have a delicious Thanksgiving dinner that your friends and family will love. First, calculate how long to cook your turkey by multiplying its weight in pounds by 20 minutes. For instance, if you’re cooking an 8-pound turkey, it will take 160 minutes (2 hours and 40 minutes) to cook. Next, preheat your oven to 325 degrees Fahrenheit.
-A turkey -Oven -Timer -Meat thermometer -Aluminum foil -Basting brush -Carving knife -Cutting board -Serving platter
- Rub the inside and outside of the turkey with butter, salt, and pepper. stuff the turkey with onions, celery, and
- Preheat oven to 350 degrees f
- Rinse turkey and pat dry
-Cooking a turkey at 20 minutes per pound will ensure that it is cooked all the way through. -Make sure to prick the skin of the turkey all over with a fork to allow the heat to penetrate the meat. -If you are stuffing the turkey, do so loosely and only add about 1/3 of the recommended stuffing amount. -If you are basting the turkey, do so every 30 minutes. -Always use a meat thermometer to make sure
Frequently Asked Questions
How Long Does It Take To Make A 20Lb Turkey?
It takes about four to five hours to cook a 20lb turkey.
How Many Hours Do You Cook A Turkey Per Pound?
It takes about 3 hours to cook a turkey per pound.
How Long Does It Take To Cook A 20Lb Turkey At 350 Degrees?
It takes about 3 hours to cook a 20lb turkey at 350 degrees.
Cooking a turkey can be a daunting task, but with these simple instructions, it will be easy as pie! Simply calculate 20 minutes per pound and cook your bird accordingly. Make sure to use a meat thermometer to ensure that the turkey is cooked through. The end result will be a delicious, juicy turkey that your family will love!