One way to freeze scalloped potatoes is to first cook them in a skillet according to your recipe or using a packaged mix. Once they are cooked, let them cool slightly before pouring them into a freezer-safe container. If you are using a packaged mix, be sure to follow the directions on the package for freezing. You can also add shredded cheese and/or chopped ham or bacon before freezing. When you are ready to eat them, thaw them in the refrigerator overnight and then
How To Freeze Fully Cooked Scalloped Potatoes
There are a few ways to freeze fully cooked scalloped potatoes. One way is to first bake the potatoes, then let them cool completely before freezing. Another way is to cook the potatoes in the microwave, let them cool completely, and then freeze. Finally, you could also make a scalloped potato casserole and freeze it after baking.
-Stove -Pots and pans -Oven -Baking dish -Scalloped potatoes -Freezer bags or containers
- Spread the cooked potatoes in a single layer on a baking sheet
- Remove frozen potatoes from the baking sheet and place in a
- Freeze for 2 hours, or until solid
- Preheat oven to 375 degrees f
– To freeze fully cooked scalloped potatoes, first make sure they are completely cooled. – Then, place them in a freezer-safe container or bag and freeze for up to 3 months. – When ready to eat, let them thaw overnight in the fridge and then reheat in the oven or microwave.
Frequently Asked Questions
Can You Freeze And Reheat Scalloped Potatoes?
Yes. To freeze, let the potatoes cool completely, then place in a freezer-safe container or bag. To reheat, bake in a 350°F oven for about 20 minutes or until heated through.
Can You Freeze Already Cooked Cheesy Potatoes?
Yes, you can freeze already cooked cheesy potatoes. However, the texture of the potatoes may be slightly different after they are thawed.
Can You Freeze Potato Bake Made With Cream?
Yes, you can freeze potato bake made with cream. Just make sure that it is fully cooked before freezing and that it is stored in an airtight container or freezer bag.
Frozen scalloped potatoes can be a quick and easy side dish for any meal. To freeze, first cook the potatoes according to your recipe. Once they are cooled, layer them in a freezer-safe container with sauce or gravy. Make sure to freeze them flat so they will cook evenly when reheated.