There are many ways to make a potato explode, but the most popular is to use a small amount of pressure and heat. First, cut a small hole in the potato and insert a small explosive such as a firecracker. Next, microwave the potato for about two minutes or until it is soft. Finally, hold the potato close to an object and light the fuse on the firecracker. The potato will explode from the pressure and the heat.
How To Make A Potato Explode
There is no precise recipe to make a potato explode since it depends on the particular potato and how it is treated. However, there are some general steps that can be followed in order to increase the chances of a potato exploding. First, the potato should be washed and dried thoroughly. It is also important to make sure that there are no cracks in the skin of the potato. Then, the potato should be placed in a microwavable container and microwaved on high for about 5 minutes
potatoes, vegetable oil, baking soda, vinegar, salt
- Stab it with a sharp object, like a knife
- Put it in the microwave and cook on high for 57 minutes let
- Poke a small hole in the top of the potato
- Take a raw potato
– Cut a potato in half and then put it in a microwave for about 4 minutes. – Take it out of the microwave and let it cool for a few minutes. – Take a fork and stab the potato in several places. – Put the potato back in the microwave for about 2 minutes. – Let it cool for a few minutes and then enjoy your exploding potato!
Frequently Asked Questions
Can You Set A Potato On Fire?
Yes, potatoes can be set on fire. To do so, coat the potato in oil and then light it on fire.
Will A Potato Explode If You Microwave It?
No, a potato will not explode if you microwave it.
How Do You Pop A Potato?
To pop a potato, you first need to wash it and then prick it with a fork. Next, microwaves vary in power, so you’ll need to adjust the time accordingly. Cook on high for 7-8 minutes, flipping the potato over after 4 minutes. Allow to cool slightly before eating.
To make a potato explode, you need to first pierce it with a sharp object. Then, put it in a pot of water and bring it to a boil. Once the water is boiling, remove the potato from the pot and place it in a plastic bag. Inflate the bag and tie it off. Finally, throw the potato against a hard surface.