How To Pronounce Duxelles In French

Duxelles is a French word that refers to a mixture of mushrooms, shallots, and herbs that is used as a stuffing, sauce, or condiment. The word “duxelle” is pronounced “doo-ZELL”.

How To Pronounce Duxelles In French

The word “duxelles” is of French origin, and its pronunciation in that language is “doo-ZELL”. In English, however, the word is typically pronounced as “DUX-uh-lees”, although the French pronunciation is also occasionally heard.

A kitchen knife, cutting board, and a skillet.

  • Add minced shallots and garlic, and cook for a few more minutes
  • Then, in a pan, sauté the mushrooms in butter until they are soft
  • First, cut the mushrooms into small pieces

There are a few different ways to pronounce ‘duxelles’ in French, depending on the region. In southern France, it is pronounced ‘duks-eh-less’, while in other parts of the country it may be pronounced ‘dook-sell’.


Frequently Asked Questions

Is Duxelle A Word?

Yes, ‘duxelle’ is a word. It is a mixture of chopped mushrooms and shallots, sautéed in butter until golden brown.

How Is Duxelles Pronounced?

Duxelles is pronounced doo-kehl.

How Do You Spell Mushroom Duxelle?

Mushroom Duxelle is a mixture of mushrooms and shallots that is used as a filling for dishes such as pastries, tarts, and vol-au-vents.


In The End

Duxelles is a French word that is pronounced “duh-ksehl”. It is a mixture of mushrooms, shallots, and herbs that is used as a stuffing or condiment.

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